Enoteca Menu

Appetizers:

Crispy Brussels Sprouts                   
Honey Balsamic Glaze |  Parmesan

Garlic-Parmesan Fries                             

Garlic Aioli | Parsley

Argentinian Beef Empanadas (2)   

Tomatillo Salsa | Sour Cream
 

Vegetarian Empanadas (2)   

Beets | Goat Cheese | Greens | Coriander Chutney | Sour Cream

Pimento Cheese Fritters (5)    

Green Tomato Jam

 

Smoked Trout Croquettes (2)      

​Roasted Corn Queso with Blue Corn Chips

Sour Dough Loaf with Butter    

Curried Pork Pot Stickers (5) 

Shrimp and POrk Potstickers (5)

 

Soup & Salads:

 

Today’s Soup - cup  / bowl

Beet                       
Pecan Crumble | Goat Cheese | Greens | Balsamic

Mixed Greens                  
Pecan Crumble | Goat Cheese | Basamic vinaigrette
Heirloom baby tomatoes

Burgers and Sandwiches

All served with house made Chips.  LTO = Lettuce Tomato and Onions


Cuban                           
Adobo Roasted Pork | Ham | Swiss | Mustard | Pickles | Cuban Roll

The Turtle Burger - Akaushi Beef   
Swiss | LTO | Aioli | Challah Roll

Good Morning! - Akaushi Beef   
Cheddar | Bacon | Fried Egg | Crispy Onions | Chili Aioli | Challah Roll

Mushroom Swiss Patty Melt- Akaushi Beef   
Mushroom Gravy | Grilled Onions | Toasted Light Rye

Lindsey Burger - Ground Chuck   
Smashed Crispy Burger | Mayo and Mustard | Pickles | Grilled Onions | Brioche Bun

 

Cuban Sandwich           
Roasted pork | Ham| Swiss cheese | Mustard |
Cuban roll | Cilantro lime salsa


Reuben                
Swiss | Corned Beef | 1000 Island dressing |
Saurkraut | Rye Bread


Chicken BLT               
Herbed Mayonaise | Challah Roll


Indian Railway Wrap           
Lavash| Chicken | Slaw | Sweet Potato cubes


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illnesses

Pizzas

*Caramelized Onion and Goat Cheese

Olive oil base, caramelized onion, artichoke hearts, sundried tomatoes,

black olives, rosemary, garlic, provolone & goat cheese

*The Salad Pizza 

Olive oil base, prosciutto, fresh mozzarella, provolone, parmigiano,

topped with mixed greens tossed in a vinaigrette

The Bullfighter

Marinara base, Spanish dried cured chorizo, caramelized onion, spinach,

mushrooms, artichoke hearts, bell peppers, red pepper flakes,

fresh mozzarella & provolone

Chicago Traditional

Marinara base, Italian sausage, caramelized onion, bell peppers,

red pepper flakes, provolone & fresh mozzarella

*Margarita

Olive oil base, mozzarella, fresh sliced tomato, fresh basil,

shaved parmesan


*vegetarian or can be made vegetarian minus meat item
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of food borne illnesses

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