Thanksgiving Dinner
First Course Choose One
Pork, White Hominy and Pepper Medley Posole
or
Mixed Green Salad with Spiced Pecans and Raspberry Vinaigrette
Entree with choice of three sides (children two)
Slow Roasted Ancho Turkey Breast
or
Pineapple Roasted Pork Loin Pibil with Escabeche Citrus and Onion
or
Portobella Mushroom Cap stuffed with Quinoa, Black Beans and Sweet Potatoes
Sides
Fresno Corn Bread Stuffing, Garlic Mashed Potatoes,
Cranberries with Beets and Cardamom, Green Bean Casserole,
Gingered Pureed Carrots, Sweet Potato Corn Cakes,
Yucatan Roasted Corn Elote, Smokey Bacon and Tomatilllo Guacamole
Dessert, choice of
Apple Hand Pies, Spanish Pumpkin Bunuelo, Pumpkin Cheesecake or Gelato
$40.00 per person, Children 10 and under $15.00,
Children under 3 free, excludes beverages, tip, and tax
18% gratuity added to tables of 7 or more